hope you don't have too much scurrying to do this weekend. peace to you all.
and here's the recipe to the monster molasses cookies right here.




| the brining heritage blend turkey ready to be taken out and herb-roasted in the oven |
| the rub ingredients for the inside and outside of the turkey |
| negroni cocktails and kale, collard greens and red swiss chard ready for the creamed greens with chestnuts recipe |
| swiss chard stems, garlic, and shallots sauteing for the creamed greens recipe |
| the resting turkey |
| the girls decorated the branch in the white vase with little tags. they drew designs and pictures of what they were thankful for. |
| we collected orangey rocks and seashells at the beach during our hike and then put them on the thanksgiving table. |
| our thanksgiving day table without all the food |
| lots of candles and indian corn |